Warm Apple Berry Breakfast Cobbler

Cold mornings are best greeted with warm breakfast dishes.  This warm berry breakfast cobbler is a sweet way to start the day.  Enjoy this dish on a cold morning or evening… you will not regret it. And this dish is amazingly simple.  Whip up a warm healthy breakfast in minutes.  Your cold feet will thank you.

 

The variability of this dish is amazing.

Enjoy it plain, with plain Greek yogurt, or with a generous scoop of coconut whipped cream.

 

Either way, you are going to love it.

And if you do not absolutely love it…  you can call me and I will eat your warm breakfast berry cobbler for you.

And that makes me kind of hope that you do not like it. (hee hee hee)

 

Warm Berry Cobbler with Greek Yogurt

Warm Apple Berry Breakfast Cobbler

4 large sweet apples and/or pears – chopped into cubes
2 Tbsp coconut oil
2 cups fresh or frozen berries (strawberries, blueberries, cranberries, mulberries, raspberries, etc.)
1 Tbsp agave nectar or sucanat
1 Tbsp cinnamon
1 cup of oats or healthy granola/cereal (gluten-free is applicable)
Crushed almonds, pecans, etc.

 

Heat coconut oil in a large skillet. Add apples and or pears and saute until tender. Add berries, sucanat/agave nectar, cinnamon, granola/oats, and nuts. Bake until berries have “burst” and your oats are ready to crumble.

 

Eat it.

Enjoy it.

Love it.

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